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• Ingredients
  
  
  • 1/2 cup butter.
    
    
  • 1/2 cup peanut butter.
    
    
  • 2 cups semisweet chocolate chips.
    
    
  • 1 cup brown sugar.
    
    
  • 1/2 cup white sugar.
    
    
  • 2 eggs.
    
    
  • 2 tablespoons light corn syrup.
    
    
  • 2 tablespoons water.
    
    
  • 2 1/2 cups all-purpose flour.
    
    
  • 1 teaspoon baking soda.
    
    
  • 1/2 teaspoon salt.
    
    
  • 2 teaspoons vanilla extract.
  
  
  
• Preparation

  Cream butter, peanut butter, brown sugar, sugar. Add eggs, corn syrup, water and vanilla, beat until blended well. Sift together flour, baking soda, and salt, and add to creamed mixture, mix well. Stir in chocolate chips. Drop cookies on cookiesheet in heaping tablespoonfuls, 2 to 3 inches apart. Bake for 12-14 minutes.

Recipe from: http://www.about.com